Red Pesto of D.O.P. Genoa basil
170 gr. jar
Tasty sauce, with an intense and delicious flavour. It’s made with typical ingredients: Genoa Basil DOP, sun-dried tomatoes and Extra Virgin Olive oil.
For our red pesto sauce we use only selected tomatos, picked from june to september, dried under the ligurian sun. Then, they are ground and mixed with DOP genoese basil and extra virgin olive oil.
Its intense red colour recall the flavour with aromatic note typical of sun-dried tomato and extra virgin olive oil.
|Dimensions||6.5 x 9 cm|
Perfect as condiment on any kind of pasta. Ideal as an appetizer spread on bread or crackers. Add a bit of Alberti extra virgin olive oil to garnish dishes.
To reduce the incidence of shipping costs borne by you and avoid breakage of the products inside the carton, you will need to place orders for multiples of 6 jars that you can sort as you wish.